Bananas with Coconut and Honey
Combine all ingredients in a large bowl except for bananas. Mix well.
Add bananas and mix gently (to prevent bananas from being mashed) before serving.
Serve and top with a scoop of vanilla ice cream.
Bananas are coated with the sweet taste of coconut and honey. Cardamom imparts a subtle but distinctive flavor. Saffron adds a red-orange hue to the dish. It is very easy to prepare and is ideal to serve when you have unexpected company!
Prep Time: 10 minutes Serves: 4-6